Klossel Und Sauerkraut (dumplings And Sauerkraut)
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ContentMart Editor
By ContentMart Editor
Published on 04/3/2002
Klossel Und Sauerkraut (dumplings And Sauerkraut)
Recipe by: Amana Main Dishes - 1967 Amana Colonies Sampler Add 1 egg and enough milk to make a stiff dough as for biscuits. Take by tablespoons and roll in flour. Place 1/2 inch apart on top of hot sauerkraut. Let steam for 15 minutes.